Zucchini brownies | Recipe | Kitchen Stories
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Ingredients
- 10.5 oz zucchini
- 2 cups all-purpose flour
- 1 vanilla bean (seeds)
- 1 cup sugar
- 0.5 cup cocoa powder (unsweetened)
- 1 tsp baking powder
- 0.5 cup vegetable oil
- salt
- confectioner’s sugar for serving
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