Crab & grapefruit salad | Seafood recipes | Jamie Oliver recipes
Jamie's crab salad recipe is a unique and fresh summer salad which includes chilli and a zesty pink grapefruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 2 pink grapefruits
- 200g white crabmeat, from sustainable sources, ask your fishmonger
- 2 fresh red chillies, deseeded and finely chopped
- a bunch of fresh basil, leaves picked and chopped, baby leaves reserved
- extra virgin olive oil
- sea salt and freshly ground black pepper
- 4 handfuls of mixed fresh leaves, washed and spun dry
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