Chocolate Coconut Baked Oatmeal

Chocolate Coconut Baked Oatmeal

www.tinyredkitchen.com

Indulge in aChocolate Coconut Baked Oatmeal loaded with chocolate and coconut, perfect for chilly mornings. Easy to make in one bowl, it’s healthy, delicious, and reheats well for a busy week ahead.

View full recipe on www.tinyredkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinyredkitchen.com.

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Cooking tools:

  • Oven
  • Square baking dish
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Baking dish
  • Kitchen timer
  • Cooling rack

Ingredients

  • 2 cups almond milk
  • 2 eggs
  • 1/2 cup maple syrup or honey
  • 1/4 cup melted butter (slightly cooled)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats (don’t use instant!)
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsweetened coconut flakes
  • 1/2 cup dark chocolate chips
  • 1/2 cup toasted nuts (such as almonds, pecans, or walnuts)
  • Coarse sugar (for topping)

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