Veganer Brownie Sundae | vegan ice cream bowl
A fast, vegan sundae with chocolate ice cream, home-baked brownies, cream and brittle. A simple recipe for dessert.
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Cooking tools:
- Ice cream scoop
- Hand mixer
- Baking dish
- Double boiler
- Ice cream bowl
- Airtight container
- Oven
- Microwave
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
Ingredients
- 200 g (7 oz) dark chocolate
- 200 g (1.66 cups) wheat flour type 405 (or spelt flour type 630)
- 200 g (1 cup) sugar
- 50 g (0.5 cup) unsweetened cocoa powder
- 1 pinch salt
- 100 g (0.5 cup) apple sauce
- 100 ml (0.5 cup) vegetable oil
- 200 ml (0.75 cup) plant-based milk
- 50 g (1.75 oz) chocolate drops
- vegan butter for greasing
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