Honey Grilled Peaches and Chimichurri Sauce

Ingredients

• 6 peaches (look for larger fruit that smells sweet but will be solid enough to hold up on the grill)
• Raw honey
• 8 ounces white cheese (white Cheddar is best, but Cotija or an oily French feta will work)
• 1 bunch cilantro
• 1 bunch parsley
• 1 small bunch oregano
• ½ cup olive oil
• ⅓ cup vinegar
• 2 bulbs garlic, finely chopped
• 1 small white onion or shallot, finely chopped
• Dried red pepper
• Cumin
• Sea salt