Swedish Meatballs Recipe - Jo Cooks

Swedish Meatballs Recipe - Jo Cooks

www.jocooks.com

Juicy Swedish meatballs in creamy gravy, perfected over 14 years. Easy, cozy, and better than Ikea, your new comfort food favorite.

View full recipe on www.jocooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.

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Ingredients

  • 2 slices bread (cut up into cubes)
  • ¼ cup milk
  • 2 pounds ground beef (or mixed with ground chicken)
  • 1 medium onion (grated or chopped)
  • 2 egg yolks
  • ½ teaspoon salt (or to taste)
  • ½ teaspoon pepper (or to taste)
  • ¼ teaspoon nutmeg (ground)
  • ¼ teaspoon allspice (ground)
  • 2 tablespoons butter (unsalted)
  • 1 tablespoon olive oil
  • 3 tablespoons butter (unsalted)
  • ⅓ cup all-purpose flour
  • 3 cups chicken broth (low sodium, or beef broth)
  • ¼ teaspoon salt (or to taste)
  • ¼ teaspoon pepper (or to taste)
  • ¾ cup sour cream

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