Granny's Pepper Steak - A Savory Delight
Experience the delightful blend of tender steak and crisp peppers in our traditional Pepper Steak recipe.
Ingredients
- 1½ lbs sirloin or round steak, thinly sliced against the grain
- ½ tsp sea salt
- 2 medium yellow onions, chopped
- 1 cup beef broth
- 3 tbsp soy sauce
- 1 clove garlic, minced
- 2 large green bell peppers, sliced into strips
- 2 tbsp cornstarch
- ¼ cup cold water
- 2 large tomatoes, peeled and cut into chunks
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