Cheese Tortellini Salad with Spinach Recipe | Co+op

Name: Cheese Tortellini Salad with Spinach Recipe | Co+op
Ingredients: 1 1/2 pounds store-bought cheese-filled tortellini; 3 ounces fresh baby spinach; 1 pint cherry or grape tomatoes, halved (or red bell pepper, sliced into 1-inch juliennes); 1 cup scallions, sliced; 2-3 tablespoons fresh chopped basil; 1/2 cup olive oil; 1/2 cup lemon juice; 2 teaspoons fresh garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon cracked black pepper

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Refreshing and easy to make, this lemony tortellini salad takes full advantage of spring's tender baby spinach.

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Ingredients

1 1/2 pounds store-bought cheese-filled tortellini
3 ounces fresh baby spinach
1 pint cherry or grape tomatoes, halved (or red bell pepper, sliced into 1-inch juliennes)
1 cup scallions, sliced
2-3 tablespoons fresh chopped basil
1/2 cup olive oil
1/2 cup lemon juice
2 teaspoons fresh garlic, minced
1/4 teaspoon salt
1/4 teaspoon cracked black pepper