Vegetable tarts | Women's Weekly Food
Delightful vegetable tarts perfect for a quick & easy meal. Serves 6, ready in 35 minutes. Perfect vegetarian treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1/2 cup grated tasty cheese
- 1 1/2 cup wholemeal plain flour
- 100 grams butter, chopped
- 2 1/2 cup chopped vegetables of your choice
- 3 eggs
- 3/4 cup light sour cream
More Like This
Vegetable tart – Food & Home Magazine
foodandhome.co.za
Vegetables Tart
globalfoodbook.com
Christmas Vegetable Tart
flora.com
Summer vegetable tart – Food & Home Magazine
foodandhome.co.za
Vegetable and feta freeform tarts | Women's Weekly Food
womensweeklyfood.com.au
Vegetable tart
nzwomansweeklyfood.co.nz
summer vegetable tart - Tiny Red Kitchen
tinyredkitchen.com
Veggie tart with creamy goat's cheese & walnuts | Women's Weekly Food
womensweeklyfood.com.au