Cheesy Corn Chowder Recipes | Vern's Cheese
The perfect way to warm up after a day of sledding, shoveling and snowman building!
Ingredients
- 1/2 cup water
- 1 cup sliced carrots
- 1 tsp salt
- 2 cups frozen or canned corn
- 1 cup Vern's Shredded Cheddar (divided)
- 2 cups diced, peeled potatoes
- 1 cup chopped celery
- 1/4 tsp pepper
- 1-1/2 cups milk
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