Soya Kebabs Recipe
Learn how to cook/make Soya Kebabs by Bawarchi Vidya Vijay. Tasty and nutritious kebabs made with soya beans and other hot ingredients like chilies and condiments.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Cooking tools:
- Blender
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Pot
- Measuring spoon
- Measuring cup
- Plate
- Stove
- Spoon
Ingredients
- 75 grams Soya Chunks
- 1 medium onion finely chopped
- 2 green chilies
- 6 to 7 cloves of garlic
- 1-inch ginger
- A handful of coriander leaves chopped
- A handful of mint leaves chopped
- 2 tbsp wheat flour/besan/plain flour
- 1 tsp chili powder
- 1/2 tsp garam masala
- 1 tsp chaat masala
- 1 tsp pepper
- Salt as per taste
- Oil for frying
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