Soya Kebabs Recipe
Learn how to cook/make Soya Kebabs by Bawarchi Preeti Gupta. Tasty and nutritious kebabs made with soya beans and other hot ingredients like chillies and condiments. A yummy snack and starter.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Cooking tools:
- Blender
- Stove
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Skillet
- Spatula
- Plate
- Serving platter
Ingredients
- 1 cup soya granules
- 2 potatoes boiled
- 4 green chilies
- 1/4 inch ginger
- 5 garlic pods
- 2 sp pudina powder
- 3 sp coriander leaves
- 1 onion finely chopped
- 1 sp lemon juice
- 1/2 tsp red chilly powder
- 1 tsp garam masala
- 1 sp chat masala
- to taste Salt
- 2 sp rice flour
- 4 sp bread crumbs
- Oil to shallow fry
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