Recipe for POTATO PANCAKES
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Ingredients
- 2/3 ounce shredded cheddar cheese
- 1 1/4 packages (12 oz) frozen shredded hash brown potatoes, thawed
- 1/3 slice, large (1/4" thick) Large Yellow Onions, Chopped
- 1/3 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 fluid ounce 1 1/2 cartons Egg Beaters
- 1/2 teaspoon canola oil, divided
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