Burger Patties with Mushroom Sauce | Stok®

Name: Burger Patties with Mushroom Sauce | Stok®
Ingredients: K&N’s Burger Patties - 3-4 patties; Mushroom sauce - as required; Mexican rice - as required; K&N’s Stok - 1 cube; Oil - 1 tbsp; Garlic - 1 tbsp; chopped; Mushroom - ¼ cup; sliced; Chilli sauce - 2 tbsp; Soy sauce - 1 tbsp; Worcestershire sauce - 1 tbsp; Salt - to taste; Black pepper powder - ½ tsp; Water - 1 cup; Slurry - 2 tbsp (1 tbsp cornstarch dissolved in 2 tbsp water); Cream - 1 tbsp; Parsley - to garnish; chopped; K&N’s Stok - 2 cubes; Olive oil - 3 tbsp; Onion - ½ cup; chopped; Tomato paste - ½ cup; Carrots - ¼ cup; cut in cubes; Peas - ¼ cup; Sweet corn - ½ cup; Red chilli powder - ½ tsp; Cumin powder - ½ tsp; Rice - 2 cups; soaked; Water - 3 cups; Coriander leaves - 2 tbsp; chopped

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