Cheeseburger Pockets - Skinny Daily Recipes

Ingredients

• 1 lb ground beef : The star of the show, bringing that classic cheeseburger flavor.
• 1 small onion, finely chopped : Adds a subtle sweetness and depth of flavor.
• 1 cup shredded cheddar cheese : Melts perfectly inside the pockets, providing gooey, cheesy goodness.
• 1 package (8 oz) refrigerated crescent roll dough : The flaky, buttery shell that holds everything together.
• 2 tbsp ketchup : For that essential tangy sweetness.
• 1 tbsp mustard : Adds a bit of zing to balance the flavors.
• 1 tbsp Worcestershire sauce : Brings a savory, umami depth to the filling.
• Salt and pepper to taste : Simple seasonings to enhance the flavors.
• 1 tbsp olive oil : For sautéing the onions and browning the beef.