Cheeseburger Pockets | Savory
A cheeseburger is transformed into a savory turnover in this fun 5-ingredient recipe. Make them ahead of time for lunch or serve with a salad for a kid-friendly dinner.
Ingredients
- 1 lb 85% lean ground beef
- 1/2 cup chopped onions
- 3/4 cup Cheddar cheese sauce
- 2 (8 oz) pkgs crescent dough sheet or rolls
- 1/2 cup bread & butter pickle slices, drained
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