Cracker Barrel Meatloaf 2 | Just A Pinch Recipes

Cracker Barrel Meatloaf 2 | Just A Pinch Recipes

www.justapinch.com

Preheat the oven to 350 degrees F. Grease a 9×13-inch baking dish for easy cleanup. Heat the olive oil in a large skillet over medium-low heat. Add the onions and bell...

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Ingredients

  • ## FOR THE MEATLOAF
  • 1 tablespoon(s) olive oil
  • 1 medium yellow onion, finely chopped
  • 1 medium green bell pepper, finely chopped
  • 1 teaspoon(s) wood fired garlic powder
  • 2 pound(s) ground beef (80/20)
  • 30 - Ritz crackers, crushed
  • 2 large eggs, beaten
  • 1 1/3 cup(s) shredded sharp cheddar cheese
  • 1/2 cup(s) milk, whole or 2%
  • 1 teaspoon(s) salt
  • 1/2 teaspoon(s) freshly ground black pepper
  • ## FOR THE GLAZE
  • 2/3 cup(s) ketchup
  • 2 teaspoon(s) balsamic vinegar
  • 1 tablespoon(s) brown sugar
  • 1 teaspoon(s) yellow mustard

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