Seafood Boil

Ingredients

• 6 quarts water
• 3/4 to 1 cup old bay or zatarain's spicy crab and shrimp boil seasoning
• 1 to 2 lemons
• 1 to 2 onions
• 1 bulb garlic
• use approximately equal portions of each depending on how many you are serving:
• 1 to 5 pounds of potatoes (small red are best, cut up in halves or quarters)
• 4 to 25 ears of corn, broken in half
• 1 to 5 pounds smoked kielbasa
• 1 to 5 pounds raw shrimp, 16 to 20 count, in shells