fall harvest salad pizza recipe, nutritious and delicious from organicgirl

Name: fall harvest salad pizza recipe, nutritious and delicious from organicgirl
Ingredients: 2 cups organicgirl© POWERHOUSE SPINACH BLEND; 3 cups (12 ounces) cubed butternut squash (about 1-inch cubes); 3 tablespoons olive oil, divided; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1 pound pizza dough (store-bought or homemade); 1 tablespoon maple syrup; 1 roasted chicken breast, chopped (left over from another meal or from a rotisserie chicken); 1 apple, sliced; 1/4 cup crumbled ricotta salata cheese; 1/2 teaspoon fresh thyme leaves; balsamic glaze and red pepper flakes, for serving (optional)

iloveorganicgirl.com

this delicious fall harvest salad pizza recipe captures the flavors of fall! a mix of butternut squash, chicken, POWERHOUSE SPINACH BLEND, and ricotta on top of pizza dough is a delicious, modern,...

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Ingredients

3 cups (12 ounces) cubed butternut squash (about 1-inch cubes)
3 tablespoons olive oil, divided
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
1 pound pizza dough (store-bought or homemade)
1 tablespoon maple syrup
1 roasted chicken breast, chopped (left over from another meal or from a rotisserie chicken)
1 apple, sliced
1/4 cup crumbled ricotta salata cheese
1/2 teaspoon fresh thyme leaves
balsamic glaze and red pepper flakes, for serving (optional)