Classic spaghetti Bolognese recipe | Good Food

Name: Classic spaghetti Bolognese recipe | Good Food
Total time: 70 min
Ingredients: 2 tbsp oil; 1 large onion finely chopped; 2 celery sticks finely chopped; 2 carrots finely chopped; 50g pancetta cubes; 400g lean beef mince; 150g chicken livers chopped, fat and sinew removed; 1 large bay leaves; 4 tbsp tomato purée; 150ml white wine; 500ml fresh chicken stock; 300ml passata; 500g pack spaghetti; 50ml full-fat milk; parmesan grated, to serve

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This classic recipe stays as true to the Italian way as possible - no garlic, white wine instead of red and a little milk splashed in at the end. A great source

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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