Nopal Tostadas
Treat your family to a meatless Mexican dinner with this quick and easy recipe. Topple your nopal tostadas with your favorite vegetables and drizzled salsa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salsas.com.
Cooking tools:
- Grater
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Plate
Ingredients
- 2 cups DOÑA MARÍA® Nopalitos, drained
- ½ cup tomatoes, chopped
- Salt
- pepper
- 1 cup canned refried beans, warmed
- 4 (6-inch) corn tostadas
- ⅔ cup thinly sliced red onion
- Grated Cotija cheese, as desired
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