Sangria Celebration Cake Recipe | Savory Spice

Ingredients

• <strong>For cake:</strong>
• 1 (10.5 oz.) can mandarin oranges, drained and chopped
• ½ cup chopped maraschino cherries
• ½ cup chopped pineapple tidbits
• Butter or cooking spray, to grease pan
• 1 cup granulated sugar, plus more for pan
• 3 cups plus 3 Tbsp. all purpose flour
• 1 ¼ cups brown sugar, packed
• 1 ½ tsp. baking powder
• 3 eggs, beaten
• 1 ⅓ cups canola oil
• ½ cup orange juice
• ½ cup red wine, such as rioja or zinfandel
• ½ cup sour cream
• 1 Tbsp. extract of choice:
• Pink and purple food coloring, optional
• ½ cup sliced almonds, toasted
• <strong>For glaze:</strong>
• ¾ cups powdered sugar
• ¼ cup orange juice
• 2 Tbsp. melted butter
• 1 tsp. extract of choice
• <strong>For icing & decoration:</strong>
• 2 cups powdered sugar
• 3 Tbsp. red wine, plus more to thin
• Maraschino cherries, orange slices, and small sprigs of fresh mint, to decorate