Tofu & Shrimp Salad Recipe With Balsamic Dressing

Name: Tofu & Shrimp Salad Recipe With Balsamic Dressing
Ingredients: 250 grams Shrimps; 100 grams Tofu; 1/2 cup Iceberg lettuce shredded; 1/2 cup Cabbage (Patta Gobi/ Muttaikose) shredded; 1/2 cup Carrots (Gajjar) grated; 1/2 cup Beetroot grated; 1/2 cup Red baby radish sliced to roundels; 1/2 cup Yellow Bell Pepper (Capsicum) sliced; 1 Green Chilli chopped; Salt to taste; 1 teaspoon Whole Black Peppercorns crushed; 2 teaspoons Lemon juice; 1 teaspoon Balsamic Vinegar; 1 teaspoon Red Chilli flakes; 1/2 teaspoon Sugar; 1 teaspoon Extra Virgin Olive Oil; 2 tablespoons Coriander (Dhania) Leaves chopped; 6 Mint Leaves (Pudina); 2 tablespoons Roasted Peanuts (Moongphali) husked and crushed

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Tofu & Shrimp Salad Recipe With Balsamic Dressing is rich in flavors and full of nutrients. It makes an amazingly, colorful side in your meal parties and is ...

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