Pasta with Italian sausage - 9Kitchen

Pasta with Italian sausage - 9Kitchen

kitchen.nine.com.au

Make a slit along the length of the sausages and remove sausage meat, discard skins. Heat a large frying p...

View Original

Share this recipe:

Ingredients

  • 750g Italian-style sausages
  • 1 tablespoon extra virgin olive oil
  • 4 cloves garlic, chopped finely
  • 3 x 400g cans crushed tomatoes
  • 2 tablespoons cream
  • 2 cups loosely packed basil leaves
  • 500g conchiglioni (large shell pasta, see Cook's Note)
  • 1⁄3 cup (40g) finely grated parmesan cheese

More Like This