Caesar Roasted Broccoli - Chef Danielle Christy

Ingredients

• 2 heads or broccoli
• 3 tbsp olive oil
• 1 tsp kosher salt
• 1 tsp black pepper
• 1 lemon
• 1 clove garlic
• 1 tsp dijon mustard
• 3 tbsp greek yogurt
• fish sauce
• 1/4 cup toasted pine nuts
• 1/2 cup grated parmesan cheese