Quinoa, Avocado & Pear Salad

Ingredients

• 1/2 cup quinoa
• 1 can US Bartlett pear halves
• 1 cup colorful cherry tomatoes (cut in half)
• 1 avocado (ripe but firm cut into wedges)
• 1/4 cup very thinly sliced red onion
• 2 cups baby greens, with arugula, kale or mixed
• 2 tbsp pear juice from can
• 2 tbsp lime juice
• 1/2 tsp ground cumin
• Generous pinch cayenne pepper (optional)
• 1 garlic clove (crushed)
• 1/4 tsp salt
• 1 tbsp olive oil
• 1/4 cup chopped cilantro