Fruitcake

Ingredients

• 2 cups golden raisins
• 1 cup dark raisins
• 1 cup currants
• 2 cups dried apricot halves
• 2 cups figs, halved
• 1 cup pitted prunes
• 1cup pitted dates
• 4 cups walnuts
• 2 cups pecans
• 3 small jars orange flavoring (oil)
• 3 small jars lemon flavoring (oil)
• 1/2 cup candied ginger
• 2 tsp cinnamon
• 1 tsp allspice
• 1 tsp mace
• 1/2 tsp ground cloves
• 1 cup molasses
• 2 cups brandy
• 1/2 cup prune juice (or juice of choice)
• 4 cups all-purpose flour
• 1 tbsp baking powder
• 1 tsp baking soda
• 1 tbsp vanilla extract
• 1 pound butter
• 3 cups dark brown sugar
• 8 eggs