Sticky-Sweet Chicken Strips with Honey Barbecue Glaze for Parties or Dinner - Cook with Carla
Crunchy strips of chicken covered in honey barbecue sauce, soaked in tangy buttermilk, awesome to share for meals or with friends.
Ingredients
- 900 g skinless, boneless chicken breast or tenders, cut into strips
- 1 tsp black pepper, ground
- 1 tsp fine salt
- 1 tbsp hot sauce
- 4 cups buttermilk, split
- 1 tsp paprika
- 2 cups regular flour
- 1 tsp garlic powder
- Plenty of vegetable oil to deep fry
- 1 tbsp apple cider vinegar (skip if you want)
- 1 cup BBQ sauce
- 60 ml honey
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