Easy Gluten-Free Za’atar Chicken Fingers with Harissa Honey Mustard - Manischewitz

Easy Gluten-Free Za’atar Chicken Fingers with Harissa Honey Mustard - Manischewitz

manischewitz.com

Elevate your meal with easy gluten-free Za’atar Chicken Fingers and Harissa Honey Mustard. Perfect for party snacks or dinner!

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Ingredients

  • 1 ¼ pounds chicken tenders (or chicken breasts sliced into 2-inch strips)
  • 1 cup all-purpose gluten-free flour
  • 2 eggs
  • 1 6-oz package Manischewitz Potato Pancake Mix
  • 1 tablespoon za’atar, plus more to sprinkle on top
  • ½ cup canola or vegetable oil

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