Pierogies with Fried Pickle Dip - Mrs. T's Pierogies

Ingredients

• 1 box Mrs. T’s® Loaded Baked Potato Pierogies
• 1 1/2 cups sour cream
• 1/2 cup mayonnaise
• 2 tablespoons chopped fresh dill, plus more for garnish
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon chopped fresh parsley
• Salt and pepper, to taste
• 3/4 cup finely chopped dill pickles, plus more for garnish
• 1/2 cup finely crushed kettle cooked chips
• Vegetable oil, for frying