Pollo Guisado Gelson's

Pollo Guisado Gelson's

www.gelsons.com

Experience comforting aromas and a hearty meal with Gelson's Pollo Guisado. A Dominican-style stew that simmers to perfection, served over rice and avocados for a weeknight winner.

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Ingredients

  • 4 bone-in chicken thighs, skin removed
  • 4 bone-in chicken legs, skin removed
  • 1 red bell pepper, half small diced, half thinly sliced, divided
  • 1 green bell pepper, half small diced, half thinly sliced, divided
  • 1 medium red onion, half small diced, half thinly sliced, divided
  • Juice of 1 lime
  • 3 garlic cloves, grated
  • 1 tsp ground turmeric
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • ½ tsp garlic powder
  • ½ smoked paprika
  • ½ tsp kosher salt
  • ½ tsp freshly ground black pepper
  • 2 Tbsp vegetable oil
  • 1 tsp granulated sugar
  • ½ cup water, divided
  • 1 Tbsp tomato paste
  • 1 tsp concentrated chicken bouillon
  • ½ cup tomato sauce
  • ½ cup pimiento-stuffed olives
  • Rough chopped cilantro, for garnish
  • White rice, for serving
  • Sliced avocado, for serving

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