Pressure Cooker Egg Biryani Recipe | Easy & Flavorful Biryani
Make delicious egg biryani in a pressure cooker with this easy onepot recipe. Perfectly spiced, flavorful, and ready in just 60 minutes. A musttry!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecookingshow.in.
Ingredients
- 2 tbsp oil
- 1 onion
- 1/4 tsp turmeric powder
- 1 tsp chili powder
- 1/4 tsp salt
- 6 egg
- 1/2 cup curd
- 2 tsp chili powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 2 tbsp ghee
- 1 tbsp oil
- 1 small piece cinnamon
- 1 star anise
- 3 Cardamom
- 8 cloves
- 2 bay leaf
- 2 onion
- 3 green chili
- 1/2 ginger garlic paste
- 3 tomato
- 2 tsp salt
- 1/2 handfull of coriander leaves
- 1/2 handfull of mint leaves
- 300 g basmati rice
- 500 ml water
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