Chargrilled Halloumi and Prosciutto Nectarines with Balsamic Glaze

Chargrilled Halloumi and Prosciutto Nectarines with Balsamic Glaze

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These easy Chargrilled Halloumi and Prosciutto Nectarines with Balsamic Glaze are one of our favorite sweet and savory summer appetizers.

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Ingredients

  • 1 cup balsamic vinegar (It makes extra so you can use with other recipes.)
  • 1 tbsp honey ((or low glycemic sugar such as coconut sugar, maple syrup or even without if diabetic))
  • 8 ounces Halloumi cheese
  • 1 whole nectarines (pit removed and sliced into 8 slices)
  • 1 tablespoon olive oil
  • 2 slices prosciutto (cut lengthwise and then again in half (each slice cut into 4 long slices))

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