Salad Recipes – Carrot, Pomegranate & Peppadew

Ingredients

• 1 C pomegranate juice
• ½ t. granulated sugar
• 1 t. good-quality aged balsamic vinegar
• 1 t. extra-virgin olive oil
• 2 C carrot, shredded
• 1 C cucumber, thinly sliced
• Salt and freshly ground black pepper to taste
• ¼ C peppadews, chopped
• Pomegranate seeds for garnish (optional)