Ciabatta Italian Hearth Bread - Forno Bravo. Authentic Wood Fired Ovens
Discover authentic Ciabatta Italian Hearth Bread from Forno Bravo. Perfect for bread lovers, made in the tradition of wood-fired ovens.
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Ingredients
- 700 grams flour
- 20 grams salt
- 9 grams yeast
- 430 grams water (73% final hydration)
- 2 7/8 cups flour
- 1 tbsp salt
- 1 1/4 tsp yeast
- 1/2 cup water
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