Stuffed Potato's - from my kitchen · Kasheringyourlife.co.za
This is an easy recipe (even your kids can make it), low calorie and delicious. This recipe was adapted from the blog Lose weight by eating, by Audrey Johns. 1
Ingredients
- 1 potato per person
- 1/2 a traditional Fry’s sausages diced per potato
- 1/8 cup Greek yoghurt per potato or low oil Mayonnaise
- 1/4 cup strong cheddar cheese per potato cubed
- extra cheese for topping
- 1/2 Jalapeno pepper or 1/4 bell pepper if you don’t like spicy
- Hot sauce to taste (optional)
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