Artichoke Dip - 3 Recipe
Dips and Spreads recipe for Artichoke Dip - 3 - Drain artichoke hearts and break apart. Cut up green chiles. Mix all ingredients together. Bake at 350F for 30 minutes. Serve wit tostada chips.
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- artichoke dip - 3 recipe dips and spreads recipe for artichoke dip - 3
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 1 packet Artichoke hearts unmarinated
- 4 oz 113g Green chiles
- 1 cup 237ml Mayonnaise - (no salad dressing
- 1 cup 146g / 5.1oz Parmesan cheese
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