Slow Cooker Pumpkin Bread

Slow Cooker Pumpkin Bread

www.thedailymeal.com

Make dessert in a slow cooker! During the cold winter nights you’ll have a delicious pumpkin dessert.

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Ingredients

  • 1/2 cup oil
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 2 eggs, beaten
  • 1 fifteen ounce can pumpkin puree
  • 1 1/2 cup flour
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon baking powder
  • 1 cup pecans, chopped

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