Tossed Salad with Creamy Dill Dressing Recipe - BettyCrocker.com

Ingredients

• 2/3 cup plain fat-free yogurt
• 2 cloves garlic, finely chopped
• 1 tablespoon chopped fresh or 1 teaspoon dried dill weed
• 2 teaspoons sugar
• 1/8 teaspoon salt
• 1/8 teaspoon coarsely ground black pepper
• 1 tablespoon white wine vinegar
• 5 cups chopped red leaf lettuce
• 1 medium cucumber, peeled if desired, seeded and chopped
• 1 medium tomato, chopped
• 1/2 cup fat-free croutons