Tomato-Garlic Sauce (Chutney) with Flatbread – Crowdcookware

Ingredients

• 4 ripe tomatoes
• 1 head of garlic
• Salt and pepper to taste
• 1 teaspoon of sweet paprika or smoked paprika
• Fresh thyme leaves
• 1/2 tablespoon of lemon juice
• 1 small red onion
• Fresh cilantro leaves for garnish
• 1/2 egg
• 50 grams of sour cream
• 1 tablespoon of vegetable oil
• 1 teaspoon of butter
• 1/2 teaspoon of salt
• 1/2 teaspoon of sugar
• 120 grams of all-purpose flour