Persian Turkey Kofta

Name: Persian Turkey Kofta
Total time: 45 min
Ingredients: 1/4 Onions, medium, finely chopped; 3/4 tsp Salt; 1 tsp Cumin, ground; 1/2 tsp Cinnamon; 1/2 tsp Coriander, ground; 1/2 tsp Black pepper; 1 lb Turkey, ground (look for dark meat ground turkey for the most flavor); 1 Tbsp Oil, cooking; 1/4 cup Stock, any type (sub water); 1/2 cup Pistachios, shelled; 1/2 cup Pomegranate seeds (look for these removed from the pomegranate shells in the produce section); 8 oz Cucumbers, chopped; 5 oz Mixed greens; 4 oz Cheese, feta, crumbled; 1 Tbsp Oil, olive, more if needed; 1 Tbsp Lemon juice, more if needed; 6 oz Persian flatbread, broken into small pieces (sub pita chips); 1 clove Garlic, chopped; 2 tsp Parsley, chopped; 1 cup Yogurt, plain or Greek; 2 tsp Vinegar, white wine; 1/2 tsp Honey

mealplans.cooksmarts.com

A Persian-inspired combination of spices give these meatballs a truly unique flavor. Add a fresh and crispy salad and creamy yogurt sauce for a meal with many l

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Ingredients

1/4 Onions, medium, finely chopped
3/4 tsp Salt
1 tsp Cumin, ground
1/2 tsp Cinnamon
1/2 tsp Coriander, ground
1/2 tsp Black pepper
1 lb Turkey, ground (look for dark meat ground turkey for the most flavor)
1 Tbsp Oil, cooking
1/4 cup Stock, any type (sub water)
1/2 cup Pistachios, shelled
1/2 cup Pomegranate seeds (look for these removed from the pomegranate shells in the produce section)
8 oz Cucumbers, chopped
5 oz Mixed greens
4 oz Cheese, feta, crumbled
1 Tbsp Oil, olive, more if needed
1 Tbsp Lemon juice, more if needed
6 oz Persian flatbread, broken into small pieces (sub pita chips)
1 clove Garlic, chopped
2 tsp Parsley, chopped
1 cup Yogurt, plain or Greek
2 tsp Vinegar, white wine
1/2 tsp Honey