Turkey Kofta

Ingredients

• 1 stalk Green onions, green and white parts chopped and combined
• 1 1/4 lb Turkey, ground and lean (sub any ground meat)
• 1/4 cup Panko breadcrumbs
• 1/2 tsp Italian seasonings
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1/4 cup Pine nuts (sub chopped walnuts)
• 1 Tbsp Oil, cooking
• 1/2 cup Stock, any type
• 10 leaves Mint, fresh, finely chopped
• 1/2 Lemons, zest of
• 1 cup Yogurt, plain or Greek
• 1 tsp Honey
• 1/8 tsp Cumin, ground
• 1/4 tsp Dill, dried
• 1 lb Zucchini (buy the smallest you can find), quartered lengthwise into spears
• 1 Tbsp Oil, olive
• 2 tsp Honey