Adriatic Olivette Cocktail Recipe | Diners Club International
Indulge in the Adriatic Olivette, a cocktail blending herbal and floral notes for a European soirée vibe. Featuring French dry vermouth and Croatian pelinkovac, it’s a unique martini twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cheers.dinersclub.com.
Ingredients
- 45 ml London dry gin
- 30 ml French dry vermouth
- 15 ml pelinkovac
- 2 dashes orange bitters
- 2 dashes (or 2 pinches of salt) saltwater solution
- Lemon peel (garnish)
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