Onion marmalade | Women's Weekly Food
Delightful Onion Marmalade | Quick & Easy Recipe - Women's Weekly Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 4 large red onions (1.2kg), sliced
- 1 1/2 cups (375ml) water
- 1/2 cup (125ml) malt vinegar
- 2/3 cup (130g) firmly packed brown sugar
- 2 teaspoons finely grated orange rind
- 1/2 cup (125ml) orange juice
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