Foodista | Recipes, Cooking Tips, and Food News | Red Onion Marmalade
Red Onion Marmalade | Recipes & Cooking Tips | Foodista. Slice onions, simmer in butter and vinegar for 70 minutes—perfect for up to 3 months of flavorful treats!
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Ingredients
- 1 kilogram red onions
- 50 grams butter
- 50 grams brown sugar
- 100 milliliters sherry vinegar (or balsamic vinegar)
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