End of the Month Soup | Just A Pinch Recipes
Southwest veggies are black beans, onions, corn, red and green peppers. I used a whole bag and a half bag frozen lima beans. Add spuds, rice, chestnuts, peas, seasonings,...
Ingredients
- 1 package(s) frozen southwestern veggies
- 1/2 package(s) frozen lima beans
- 1 cup(s) rice
- 1 1/2 cup(s) uncooked split peas
- 1 can(s) water chestnuts
- 2 pound(s) cubed spuds
- 6 - bell pepper tomatoes
- 1 pound(s) chicken (optional)
- 2 dash(es) salt and pepper, garlic powder and steak seasoning
- 1/4 cup(s) bbq sauce
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