Instant Masala Dosa Bites: A quick and bite-sized twist on the classic - PotsandPans India
Learn how to make Instant Masala Dosa Bites, a quick and easy twist on the classic South Indian dosa, with spiced potato filling and crispy appam-cooked bites.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- Oil: 1 tbsp
- Mustard seeds: 1 tsp
- Asafoetida: A pinch
- Tomatoes: 2 tbsp, finely chopped
- Green chili and ginger paste: 1 tsp
- Boiled potatoes: 1 cup, mashed
- Sugar: 1 tsp
- Lemon juice: 1 tsp
- Fresh coriander: To garnish
- Salt: To taste
- Butter: For greasing
- Dosa Batter: As required
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