Moroccan Beetroot Salad Recipe - Ingredients & Instructions
Learn how to make authentic Moroccan Beetroot Salad with red onion, garlic, tomatoes, cilantro, parsley, black olives, balsamic vinegar, olive oil, salt, and pepper. This flavorful salad is perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 lb (907 g) raw beetroot
- 1 red onion, finely chopped
- 2 garlic cloves, minced
- 4 ripe tomatoes
- 1 tbsp chopped fresh cilantro
- 1 tbsp chopped fresh parsley
- 1 black olives; for garnish
- 2 tbsp balsamic vinegar
- 1/2 cup olive oil
- 1/2 tsp harissa
- salt
- freshly ground pepper
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