Rustic Airfryer Pumpkin Spice Cheesecake - busyfoodbee

Rustic Airfryer Pumpkin Spice Cheesecake - busyfoodbee

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Ingredients

  • 132 g Bastogne Cookies
  • 32 g Unsalted Butter
  • 225 g Cream Cheese
  • 80 g Fine White Sugar/Castor Sugar
  • 60 g Sour Cream
  • 30 ml Heavy Cream
  • 1 tsp Pumpkin Spice Syrup (optional)
  • 1 tsp Vanilla Extract
  • 1 large Egg
  • 1 large Egg Yolk

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