Pan-Seared Garlic Salmon | Sonoma-Cutrer Vineyards
Pan-seared Garlic Salmon with a garlic crust, perfect for 6, ready in 35 mins—enjoy at Sonoma-Cutrer Vineyards!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonomacutrer.com.
Ingredients
- 1 (2-lb) salmon fillet
- 1 tsp garlic powder
- ¾ tsp kosher salt
- ¼ tsp pepper
- 3 Tbsp butter
- 3 Tbsp olive oil
More Like This
Garlic Butter Pan-Seared Salmon - Sandra Recipes
sandrarecipes.com
Pan-Seared Salmon with Garlic Green Beans and Roasted Sweet Potatoes
mealpractice.com
Pan Seared Salmon with Lemon Garlic Cream Sauce | Recipe Cart | Recipe Cart
getrecipecart.com
Pan-Seared Salmon with Garlic Butter Green Beans and Roasted Potatoes
mealpractice.com
Garlic Grilled Salmon - Feed Your Potential
fyp365.com
Pan Seared Salmon with Lemon Garlic Cream Sauce | Recipe Cart | Recipe Cart
getrecipecart.com
PanSeared Salmon with LemonGarlic Quick Seafood Recipes
chefyoyo.com
Pan Seared Salmon | Recipe Cart | Recipe Cart
getrecipecart.com